Wholefood Vitamin D3 Vegan
- Vegan form from marine algae
- For immune and bone support
- Easy-to-take tablets
High potency vitamin D3 from marine algae providing 2,500IU per tablet for daily immune and bone support.
High potency, optimum dose
Contains 62.5µg (2,500i.u) per tablet to support vitamin d levels
Promotes normal immune and nervous function, cellular health, and normal structure of teeth and bones.
Bio-Effective® vegan form
Vitamin D3 (cholecalciferol) is the most effective form of vitamin D at raising blood levels. Normally D3 is a by-product of sheep's wool, but this product contains vegan sourced D3 from marine algae.
A high potency, one-a-day tablet, providing 62.5µg (2,500i.u) of vegan vitamin D3 from marine algae.
Vitamin D is a vital nutrient for supporting normal immune function, nervous system function, cellular health and division, and normal structure of teeth and bones, helping to promote calcium levels.
Vitamin D3 (cholecalciferol) is the preferred form of vitamin D and has been shown to be more effective at raising blood levels of vitamin D (25(OH)D or calcidiol) than vitamin D2.
Many people are at risk of vitamin D deficiency, particularly those with darker skin, limited sun exposure due to spending more time indoors, covering up with clothing using sunscreen, or living in northern climates. People with certain health conditions (coeliac disease, obesity) may also struggle to maintain adequate levels. Vegans, vegetarians or those on low-vitamin D diets are vulnerable, as are those taking medications that may affect absorption. Babies and young children, pregnant and breastfeeding women also have increased needs. Supplementation is recommended, especially in winter months or for those in high-risk groups.
1 tablet daily, or as directed by a practitioner.
| Active Nutrient | Strength | %NRV* |
| Vitamin D3 | 62.5µg | 1250 |
|
+NRV = Nutritional Reference Value * Indicates no NRV |
||
Bulking agent (microcrystalline cellulose, dicalcium phosphate dihydrate),vegan vitamin D3 (cholecalciferol), anti-caking agent (magnesium stearate, silicon dioxide).
Vegetarians, vegans and people with Candida and yeast sensitivities.
None.
microcrystalline cellulose, dicalcium phosphate dihydrate, magnesium stearate, silicon dioxide.
GMO, wheat, soy, dairy, added sugar, flavourings & colourings.
Keep cool, dry and out of direct sunlight.
Inspired by nature, backed by science, loved by you
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Bio-Effective® Supplements
Our Bio-Effective® formulas are optimally absorbed and recognised by your body, so they can be used exactly where they’re needed most.
Formulated by Nutritional Therapists, we use only what’s needed to create clean products, free from unnecessary additives.
We combine nutrients and wholefoods with purpose, working in synergy with the body and harnessing the power of nutrition science and nature - resulting in exceptional products that make a real, lasting difference to health.
Optimum potency for optimum health
Premium ingredients that work
Clean products, with no unnecessary extras
Unique formulations backed by science
Practitioner Recommended
For over 35 years, our community of 6,000+ practitioners have used Cytoplan products to support their clients. All formulations can be used in a clinic setting, but are designed to benefit everyone.
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Ethically driven, charity-owned
Every purchase channels money to support health and wellbeing projects across the UK
Practitioner recommended
For over 35 years, our community of 6,000+ practitioners have used Cytoplan products to support their clients
Independently tested & UK made
From our manufacturing facility in Worcester, we operate to the highest food quality standards
Bio-Effective® supplements
Our Bio-Effective® formulas are optimally absorbed and recognised by your body
FAQ’s
Why do I need vitamin D?
Vitamin D is a vital nutrient for supporting normal immune and nervous system function, cellular health and division, muscle function and calcium absorption for healthy bone and teeth.
Which is best - Vitamin D2 or D3?
Vitamin D3 (cholecalciferol) is the preferred form of vitamin D and has been shown to be more effective at raising blood levels of vitamin D (25(OH)D or calcidiol) than vitamin D2 (ergocalciferol).
Who is at risk of a vitamin D deficiency?
Many people are at risk of vitamin D deficiency, particularly those with darker skin, limited sun exposure due to spending more time indoors, covering up with clothing using sunscreen, or living in northern climates. People with certain health conditions (coeliac disease, obesity) may also struggle to maintain adequate levels. Vegans, vegetarians or those on low-vitamin D diets are vulnerable, as are those taking medications that may affect absorption. Babies and young children, pregnant and breastfeeding women also have increased needs. Supplementation is recommended, especially in winter months or for those in high-risk groups.
